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Comenzó la vendimia en Payogasta | Hotel Sala de Payogasta

Comenzó la vendimia en Payogasta

Bodega en Payogasta - Valles CalchaquíesEsta semana comenzamos nuestra vendimia con un Sauvignon blanc. Desde esta fecha hasta mediados de abril estaremos todos los días en distintas tareas de cosecha, despalillado, fermentando, prensando, etc. Las fechas de cosecha del año pasado fueron: 18/2 Sauvignon blanc, 8/3 Malbec joven, 18/3 Merlot, 29/3 Malbec adulto y Cabernet sauvignon, 9/4 Petit verdot, 14/4 Tannat y 15/4 Sangiovese.

Invitamos a todos los amigos que deseen participar en estas tareas y ver las diferentes elaboraciones. Además vamos a proceder a embotellar un blend de la vendimia 2011.

Así que los esperamos. Mientras tanto, algunas imágenes para que el entusiasmo sea mayor.

 

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